Country of Origin: Denmark
Milk-type: Pasteurized Cow’s milk
Castello’s version of this French delight-come household staple is a deliciously faithful interpretation of the style. Soft, decadently creamy, with a faintly sweet, with a buttery consistency, mushroom aroma, and a light, bloomy rind.
Packaged as a miniature wheel in a 125 gram cup, this Brie is the perfect size for the centre piece of a cheese tray, to pack in a picnic basket, or to enjoy at home—warmed and served on a crusty bread, with fruit jam, honey, or a hot pepper jelly.
This cheese, like most Brie, goes wonderfully with apple or pear slices, cranberries, strawberries or peaches, nuts, and dark chocolate.
Beverage Pairings: Champagne, Pinot Noir or Beaujolais, Sauvignon Blanc, California Chardonnay.